Maribelles catering got its start in 2012 when owner Kelly Raymond wanted to provide catering options inspired by her Grandmother's family night cooking for her church and family gatherings – good food that you and your guests actually want to eat.
We makes things the old fashioned way - using only the freshest ingredients with no added preservatives or processed foods. Each item is made by hand, never re-packaged!
In addition, we do things a bit differently at Maribelles than other catering companies - we don't provide menus for our customers to choose from. Instead, we develop custom menus for each event based on likes and dislikes of our customers, their budget, and any potential food allergies. We understand that food is at the center of all major life events, and we strive to make the process of choosing a catering company an enjoyable one with each and every interaction with our customers.